Ideas for
better-run operations.

Rising Cases of E. coli Infection: What You Need to Know

The UK's STEC O145 outbreak has now reached 211 confirmed cases across all four nations, prompting the recall of more than 60 pre-packed sandwiches, wraps and salads from major retailers while the FSA and UKHSA work to pinpoint the source. For hospitality teams, this is a moment to revisit the basics: cooking temperatures, produce washing, cross-contamination controls and hand hygiene. Here's what E. coli is, who's most at risk, and the precautions that matter.